Grocery List
Click the ingredients to see the ones I use!
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Adding Sazón in eggs tremendously enhances their flavor without over seasoning. Typically contains ingredients like salt, garlic powder, cumin, and coriander.
It can definitely be hard to find a good gluten free tortilla that doesn’t crumble when you fold it unless you make your own from scratch! It’s worth it to go the extra mile to make something you truly love. I have a recipe to make Tortillas made from scratch. Try them out!
Bell peppers add a sweet and slightly tangy flavor to the filling. It provides a crunchy texture to the burrito, adding variety to each bite. This also makes the breakfast burrito visually appealing and appetizing.
Jalapeños add a customizable level of heat to any dish. When jalapeños are smoked and dried, they become chipotle peppers, which also have their own unique flavor profile and level of spiciness.
The saltiness of bacon complements the other ingredients in the burrito as it adds a distinct umami flavor. Bacon has been around for centuries, suggesting consumption as early as 1500 B.C. the time of the Ancient Romans and Greeks.
